Friday, December 6, 2013

Date Night at Epcot

My parents took the boys for the weekend so Gary and I were able to go to Epcot by ourselves and to the Christmas Ball for Subway employees. Friday nite we went to Epcot and had lots of fun being silly. Above we did Spaceship Earth and made silly faces for the camera. We laughed as it made us both into men. We were a Gay couple in the future! Haha!

Another one of me and my big tongue out.


I also got to try the Hot Salted Caramel at Holiday Prost Kiosk in Epcot's Germany Pavilion.

It tastes like drinking the caramel you dip an apple in to make a caramel apple its just thinner.

It was $3.49 very hot burned me a little but not enough to mess up my taste buds. It was 86 degrees that nite but we had fun running around the park doing rides together. We also ended the evening with dinner in France.

 How France looks at night at Epcot so of course we ate outside.

  Boulangerie Patisserie. This is newest french bakery it opened earlier in 2013. Since its opening it is always busy but the line does move faster then you would expect. So while in line please read the menus and start thinking what you want to order.

 We didn't have alot money but the great news you don't need a lot of money to afford some yummy stuff here. So Gary and I both chose the Croissant Jambon Fromage - ham, cheese and bechamel in a croissant $4.75. It comes cold(if you prefer) it that way but they will heat it up for you at no additional cost.

 We ordered ours heated up. We only got one but it was enough to hold us over till we got home.  Its not microwaved, folks, its heated in an oven so its melty, crispy, soft goodness. I loved it! I will return and get another one for sure.

 Here is a few of my favorites from Boulangerie Patisserie. The prices are very cheap and you get plenty for your chunk change. What would you choose? Below is the link for the menu with all the prices.
http://allears.net/menu/men_bps.htm